Quality Assurance

Aquafoodrich - Aqua Products sourced by us like Fish and Curtacean products are rigorously tested on antibiotics, moisture, microbiology, salt, etc. These products are fully accredited by the world’s leading aquaculture and food safety councils such as ASC, BAP, BRC, IFS, HACCP, USFDA and HALAL. Our quality control procedures are reviewed frequently and ensure –

  • Evaluation of material quality
  • Monitoring & Testing at each stage
  • Modern storage facilities and process controls
  • Improved packaging, handling and delivery

The testing labs are run by government approved technologists and microbiology specialists. All batches of incoming RM are checked in all stages – preharvest, receiving, processing and finished goods. Tests are conducted on several parameters in various sections such as –


  • TPC
  • Vibrio Cholera
  • Vibrio parahaemolyticus
  • Salmonella
  • Coli
  • Listeria
  • Staphylococcus


  • AHD
  • AOZ
  • AMOZ
  • SEM
  • CAP
  • Salt analysis
  • Moisture analysis
  • Sulphites


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